That’s a very interesting recipe.

I do mostly meat recipe, everything goes through the grinder.

80/20 ground beef Chicken breast Chicken legs with bones Chicken feet Chicken liver, gizzards and heart Beef liver Salmon with skin on No salt added bone broth 3lbs blueberries

I try to keep to 80% muscle meat. 10% organ, 5% bone and 5% blueberry.

We adopted a senior obese dog heading to kidney failure and after a year on the raw food she reversed course and is now a very healthy old lady. I did try to cook and eat it once but the bone bits harden when cooked and it was very unpleasant.