This led me to watch the Eggless Omelette skit on youtube, and then came across this case of almost malicious compliance in the comments:

@jacoL8 6 months ago an excerpt from a Reddit comment:

This reminds me of a day when I was working as a kitchen manager. I had a server ring in one of our chicken dishes with a note: “cooked medium rare”.

I called the server over, and showed them the ticket. They asked “can we not do that?” And I said “We can. If they want to wind up in the hospital.” And I sent her back to explain.

The server went to the table, and told them chicken can’t be served undercooked, and the guest sent her back to tell us, “isn’t the customer always right?”

Hearing the conversation, the head chef exasperatedly took the ticket from my hand, walked over to the table and explained that chicken is not cooked like steak, and we are not legally allowed to serve undercooked chicken to them and they would wind up with it coming out of both ends. The guest agreed that would be a bad idea, and asked the chef to “prepare it how you usually would then.”

While leaving, the guest came up to apologize, and admitted that they didn’t cook at home and had no clue about the chicken, and that they were just trying to impress their date who had ordered a steak.