Well, first mistake: a “little” butter? Nah fam, you need like a half pound of butter. A bit of fish sauce. Mayo, chives, Hawaiian rolls toasted with a fuckton more butter on a skillet, maybe some smoked paprika if you’re feeling fancy. Don’t lightly crisp them, absolutely saturate them with butter. Don’t burn them, but get them good and fried. Maybe a bit of salt, or tamari soy sauce. Lobster rolls.