Comment on Little miracles
lightnsfw@reddthat.com 3 weeks agoWhat’s the texture/taste like? I have pretty bad sensitivity issues when it comes to eating and I’ve never tried it because tofu has always looked really unappetizing to me. I don’t want to waste it if I don’t like it. I don’t like deli meat for the same reason although I can force it down if it’s served at a lunch or something. If the same thing happened with tofu id try it. I’ve never even seen seitan as far as I know.
theolodis@feddit.org 3 weeks ago
Tofu really depends on which consistency you buy. In stores like H-mart or other asian stores (USA), you can usually buy from very soft (silken tofu, consistency very soft) to very firm (consistency closer to a block of fresh cheese)
In Europe it can even go to more firm consistencies, something you can also reach yourself if you press/compress it for a few hours (google tofu press, probably also works if you improvise it).