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Croquette@sh.itjust.works 1 week agoI do that, but I add a bit of maple syrup as well. I like my vinaigrettes more acidic, so I usually put more vinegar than oil.
Comment on [deleted]
Croquette@sh.itjust.works 1 week agoI do that, but I add a bit of maple syrup as well. I like my vinaigrettes more acidic, so I usually put more vinegar than oil.
nednobbins@lemm.ee 1 week ago
You can add lots of things. I tend to throw in liberal amounts of smashed garlic and some mustard. Depending on what’s available in the garden, I may throw in some fresh herbs. Sometimes I toss in a little lemon zest or a finely smashed caper.
But none of that is needed in a simple vinaigrette.