Comment on What's brewing? April 2025

ErrorCode@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

I have a Belgian quad in secondary, cherry mead in secondary, and just finished the Brown Ale keg, and kegged a Dragon’s Silk (Dragon’s Milk clone recipe), which is now carbonating. The other tap of the keggerator is a nice simple Pale Ale.

source
Sort:hotnewtop