Because depending the culture of your employees, the pot never gets emptied, grows mold, and filters get reused for that unique taste. No matter how many beatings are given to employees, they will continue these bad habits even when you terminate half your staff for this. In fact, some pride themselves of drinking out of a pot that has a disgusting mountain of old grinds at the bottom of it.
Instead of spending the time to constantly deal with this, the incontinence is now they didn’t throw the cup away or it’s empty. Production is up again and moral is improved by 2%.
alehel@lemmy.zip 19 hours ago
Just didn’t really occur to me that this is an issue. The offices I’ve worked in here in Norway, most people just do their part to keep the coffee machines orderly and clean. We had mold once when we forgot to empty the filter before the Christmas holiday, but first person in the office emptied it, cleaned the filter holder, left it in a mix of water and vinegar to kill whatever was left, and a couple of hours later (9 o’clock ish) we were brewing coffee again.