Beef tongue sandwich: oh, I like how this sounds like. Typically I eat beef tongue in tomato sauce with peas, siding a potato mash; might as well sub the carb with bread to see how it turns out.

Livermush sandwich: liver pate is delicious, so I’d be tempted to try it, but to be honest I don’t like the idea of mixing cornmeal with the liver to make it into some sort of loaf.