I’ve never had an induction stove, but I grew up with an electric stove - IIRC, it was on a separate fuse from the rest of the kitchen, and it had a weird plug because it needed a different voltage than most other appliances.

I would assume the requirements for an induction stove are more or less the same… Switching from regular electric to induction would probably be easy, but gas to induction would take a lot more work.