Comment on Insulated sous-vide container I made
chunkystyles@sopuli.xyz 6 days ago
I have some similar things with old coolers. I love doing chuck roast or pork shoulder for 48 hours. So it’s nice to have something insulated with a lid.
Comment on Insulated sous-vide container I made
chunkystyles@sopuli.xyz 6 days ago
I have some similar things with old coolers. I love doing chuck roast or pork shoulder for 48 hours. So it’s nice to have something insulated with a lid.
quandang@lemmy.world 6 days ago
Yeah, sometimes I just let it sit there to cook. The insulation would retain the temperature for a while