I’m not sure if I’ll age it on anything, last time I distilled a whiskey I just toasted some oak chips. Whenever I get around to distilling whatever this is (I just called it a whiskey since there’s corn in it lol) I’ll probably play it by taste. I’m not entirely sure what all is going to come through flavor wise from distillation.
poleslav@lemmy.world 1 year ago
I’m not sure if I’ll age it on anything, last time I distilled a whiskey I just toasted some oak chips. Whenever I get around to distilling whatever this is (I just called it a whiskey since there’s corn in it lol) I’ll probably play it by taste. I’m not entirely sure what all is going to come through flavor wise from distillation.